I enjoy all kinds of sandwiches, so choosing just one was, well, a challenge. Perfect for the BBBC!
As I pondered this latest prompt, there were a lot of contenders. Several of the usual favorites came to mind, like Italian, Club, or a shrimp Po-boy.
These days, my go-to luncheon meal is typically two slices of lean turkey meat, each one rolled around a half slice of pepper Jack cheese. Right; no bread, no condiments. Seriously, I savor the taste of the meat and cheese and it saves a ton of carbs.
However, if we’re talking FAVORITE sandwich, it must include bread and all the gooey bad stuff.
My choice is the Rachel, leaner, healthier (just barely) sister to the Reuben: seeded rye bread, lean turkey, tangy sauerkraut, and Swiss cheese, all melted together in a glorious grilled concoction! Yum!
This post is part of the Brave, Bold, Blogger Challenge (BBBC) issued by my moto-blog friend Kathy, aka ToadMama, to cover 28 blog prompts in the month of February. And good for undisciplined me, no rules either.
Prompt: Your favorite sandwich